Taproom
Cajun Country, Louisiana
You wouldn’t expect to find a craft brewery in the industrial heart of Broussard, but our location has given us the space to expand and develop our brand, while maintaining our rowdy, regular crowd. If you’re traveling through the South Louisiana area, make sure to visit to pass a good time and drink some awesome beer!
Location
Hours
Monday
11am – 7pm
Tuesday
11am – 7pm
Wednesday
11am – 7pm
Thursday
11am – 8pm
Friday
11am – 8pm
Saturday
11am – 8pm
sunday
closed
Essentials
Hop Juice
Strong
Fruity
Sour/Tart
On-Site Consumption Bottles
On-Site Consumption (Vintage Bottles)
Parish Pilsner
American Lager brewed with Czech Saaz hops
Canebrake
American wheat ale brewed with Steen's sugarcane syrup
South Coast
Amber Ale
No Slaw Extra Toast
Refreshing Lemonade IPA with a nose of lemonheads candy, flavor that reminds of country-time, and tropical hop profile
Ghost In The Machine
Double IPA (hand selected Citra)
Dr. Juice
IPA (hand selected hops from the Yakima Valley)
Envie
Hazy pale ale (Simcoe, Citra, & Cascade)
Maple Shade
Stout - Imperial / Double
Royal Earth
Barleywine - English
Barrel Aged Swamp Stacks
Imperial Stout (Maple, marshmallow, graham cracker, & toasted coconut flakes)
Imperial Reserve Stout (2019)
Imperial Stout- a rich malt profile full of coffee, chocolate, and dark fruit qualities
Strawberry Canebrake
Wheat Ale- Our classic, original Canebrake with loads of strawberries added
Greetings From Holly Beach
Fruited Berliner Weisse Sour (pineapple, mango, passionfruit, & toasted coconut)
Greetings From Grand Isle
Fruited Berliner Weisse Sour conditioned with Coconut, Kiwi, & lime.
SIPS: Parish Sunrise
Fruited Berliner Weisse Sour-Tropical mango, bright fizzy peach, an intensely refreshing tartness
SIPS: Cabernet Franc And Strawberry
Fruited Berliner Weisse with cabernet frank and strawberry
SIPS: Black Cherry Pie
Fruited Berliner Weisse Sour- black cherry pie
SIPS: Pinot Noir Grape & Black Currant
Fruited Berliner Weisse Sour with Pinot Noir grapes and black currant
SIPS: Grenache Grape & Raspberry
Fruited Berliner Weisse Sour with Grenache grape and raspberries
Port Barrel Abbey Reserve (2019)
Belgian Quad aged in port wine barrels
Sacred Islands (2020)
Belgian Quad aged in rum barrels with cinnamon, vanilla, coconut, and banana
Decade One (2020)
Double barrel aged Imperial Stout using a blend of Maple bourbon, bourbon, and rum barrels
Autumn Shade (2020)
Imperial Stout aged in bourbon barrels with toffee chips, roasted walnuts, caramel, & vanilla
Caribbean Shade (2020)
Imperial Stout aged in bourbon & rum barrels with coconut, Tahitian vanilla, and cinnamon
Vanilla Shade (2020)
Imperial Stout aged in bourbon barrels with a blend of select vanilla beans
Grand Reserve (2015)
Annual vintage American barleywine
Grand Reserve (2016)
Annual vintage American barleywine
Imperial Reserve Stout (2018)
Annual vintage American Imperial Stout