Taproom

Double IPA (We’ve teamed up with our friends from WeldWerks to bring you Extra Extra Ghosty Bits, which blends the recipes of DDH Ghost in the Machine with their Extra Extra Juicy Bits. The explosion of tangerine, pineapple, passion fruit, mango, peach, & grapefruit is so vibrant it might make you question if real fruit was added. An extra-heavy & saturated double dry hop of Mosaic, Citra, & El Dorado dials up these tropical flavors to insane levels.)

Double IPA (Welcome to the future. Brewed with obscene quantities of Citra hops from our favorite farm in Yakima Valley, WA. Expect pungent grapefruit aromas & flavors, tropical fruit, & less harsh bitterness than most IPAs.)

Double IPA (Along with our amigos at Tripping Animals, we present to you a thick & fluffy hazy DIPA that highlights the use of modern hop innovations like dosing only Citra Incognito in the kettle & double-dry hopping with Citra Cryo on the cold side. It’s a jungle of tropical lupulin aromas & a wild safari of intense hop flavor, which.)

Double IPA (We took our quintessential juicy, hazy, delectable double IPA & dialed it up to infinity by supersaturating it with our hand-selected Yakima Valley Citra hops & enhanced it further with Citra terpenes. We bombed out this mad concoction beyond quantification by dosing Citra Spectrum mid-fermentation.)

Baby IPA (A bold venture in the opposite direction. More than just a microIPA, this 5.5% ABV beer delivers the big hop profile of Ghost, but in a compact format, with double dry-hopped quantities of Citra hops without the heavy impact of a high ABV. While Ghost in the Machine celebrates the grandeur of the universe, Baby Ghost pays homage to the fundamental essence of atoms. This crushable creation reminds us that infinity is a spectrum that spans in both directions.)

IPA (Highly crushable juice bomb. Dry hopped with a blend of our favorite hand selected hops from the Yakima Valley. The pour glows a rich cantaloupe hue with a thick, frosted haze & soft mouthfeel. Aroma & taste is full of passion fruit, papaya, & blood orange, making it drink like a glass of freshly squeezed juice.)

American Pale Ale (Bursting with glorious hop aromas of mango, lychee, orange, & other tropical fruits. This beer pulls of the incredible feat of having the best juicy qualities of hops but none of the harsh, bitter finish you may be used to.)

Berliner Weisse (This tasty tribute to confectionary delights is fruited with lime & cherries. SIPS Candy Paint will whisk you away to the soda shops & candy stores of yesteryear. Imagine white cherry Icees, red Jolly Ranchers, & a sprinkle of Sonic happy hour.)

Berliner Weisse (Overflowing with rich dark Pinot Noir wine grapes, this SIPS’ bright fruit tones overlap with complex & succulent black currant atop a sweet sour base that brightens both grapes synchronously.)

Berliner Weisse (Tropical mango, bright fizzy peach, an intensely refreshing tartness. Imagine a mimosa made with crazy amounts of fruit juice & a perfectly satisfying cleanliness that’s perfect for brunch, lunch, dinner, or even breakfast if that’s what you’re into.)

Berliner Weisse (Loaded with flavors of juicy strawberry popsicles, lavish Cabernet Franc Grapes, & creamy candies. Pouring a lush pink with a rosy head, this vivacious addition to our SIPS series introduces bright jammy overtones that set it apart from our other SIPS offerings.)

Berliner Weisse (With one sip you will melt into the smooth strawberry puree, layered over pillowy hills of creamy lactose. Rich Madagascar vanilla & fluffy toasted rice reminiscent of strawberry shortcake kiss the palate on the finish.)

Berliner Weisse (This beer takes its name from the local beloved Louisiana state park just south of our brewery. Peach, orange, pineapple, lime, & pomegranate with underlying notes of almond combine in an intense tropical medley.)

Fruited Wheat Ale (Simply our classic, original Canebrake with loads of strawberries added. Gently tangy from the real strawberry puree, not overly sweet, & medium in body. Drinks fruitier than regular Canebrake & pairs perfectly with any celebration.)

Imperial Stout (We are excited to partner with Acadiana’s own J.T. Meleck Distillery, located just down the road from the brewery, for our latest barrel-aged imperial stout. Cypress Shade is aged in J.T. Meleck’s original rice whiskey barrels for 2 years, allowing the smoky fragrances of toasted rice & almonds to coalesce with the stout base.)

Stout (This silky smooth coffee stout is created with a carefully selected blend of specialty grade estate beans from Colombia & Java.)