💥PRESALE AND RELEASE ANNOUNCEMENT💥

☁️Candy Clouds☁️

We teamed up with the flavor wizards at @weldwerksbrewing to design this next-wave saturated, hazy DIPA. Created by the alchemy of yeast blending and thiol stacking, we fermented with a blend of our house hazy yeast and thiol-enhancing wine yeast and boosted with Phantasm powder derived from NZ Marlborough Sauvignon Blanc grapes. An early fermentation hit of Sauvignon Blanc grape juice was followed twice by a massive all-NZ dry-hop of Pacific Sunrise, Nelson Sauvin, and Motueka.

Absolutely drenched in thiols, Candy Clouds stacks heavy notes of grapefruit, Sauvignon Blanc, black currant, passionfruit, and lime zest atop a dense, soft haze.

Candy Clouds: $20 per 16oz 4pack cans, no limit.

Presale for Candy Clouds begins Wednesday, November 11 at noon CDT at shop.parishbeer.com and @get.oznr with pick up beginning Friday, November 13 at 11am and UPS Direct Shipping beginning the following week.

 

ORDER HERE!

 

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If your beer is not picked up within a week of placing your order, your order will be canceled. All canceled online orders will incur an 8% restocking fee.

UPS Direct Beer Shipping to consumers in D.C., Kentucky, Nebraska, New Hampshire, North Dakota, Ohio, Oregon, Vermont, Virginia. $25 flat-rate shipping for 1-6 4-packs. Read more about Beer for UPS Direct Shipping at parishbeer.com.

Candy Clouds will also be available for purchase at the brewery on release day; first come, first served.